Crispy, crunchy, and ready to eat! Our Clean from the Start approach means our baby greens are grown without harmful chemicals and are never touched by human hands 🥬 Learn more: https://bit.ly/2H5SHpW
About us
Little Leaf Farms is the country’s #1 brand of packaged lettuce sustainably grown through controlled environment agriculture. We are on a mission to transform the way food is grown through peri-urban agricultural practices that are rebuilt for the modern world. Using advanced greenhouse technologies, we grow fresh, sustainably farmed lettuce 365 days a year. We utilize captured rainwater, natural sunlight that shines through high transmission glass, and solar-powered energy in our precise, soil-less hydroponic farming. Our crispy, flavorful baby greens are harvested without ever touching human hands and are never treated with chemical pesticides, herbicides, or fungicides. Interested in joining our team? Check out our job openings here: https://bit.ly/489DSdq
- Website
- http://www.littleleaffarms.com
External link for Little Leaf Farms
- Industry
- Farming
- Company size
- 51-200 employees
- Headquarters
- Devens, Massachusetts
- Type
- Privately Held
- Specialties
- Lettuce, Controlled Environment Agriculture, Sustainable Agriculture, Hydroponic Growing, Packaged Salad, Farming, and Agriculture
Locations
- Primary Get directions
PO BOX 2069
Devens, Massachusetts 01434, US
Employees at Little Leaf Farms
Updates
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Last night, we had the privilege of celebrating a partner who continually raises the bar for what campus dining can be. For nine straight years, the University of Massachusetts Amherst has held the title of #1 food service program in higher education. We’re proud to have supported their commitment to fresh, high-quality food with our greenhouse-grown greens for the past decade. Thank you to Ken Toong, Assistant Vice Chancellor for Auxiliary Enterprises; DiStefano Garett, Director of Residential & Retail Dining Services; Christopher Howland, MBA, Chief Procurement Officer & Sr. Director of Procurement and Strategy; Kathy Wicks, Director of Sustainability; and Chancellor Javier Reyes for building one of the most innovative dining programs in the country. We’re grateful to be part of the journey 🥬
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Little Leaf Farms reposted this
We're hiring a Chief of Staff to partner with our leadership team and help drive company-wide priorities, strategy, and innovation. If you’re an analytical thinker who thrives on collaboration and is ready to make an impact, we’d love to hear from you. 👉 Apply here: https://bit.ly/4p3rHXy
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We're hiring a Chief of Staff to partner with our leadership team and help drive company-wide priorities, strategy, and innovation. If you’re an analytical thinker who thrives on collaboration and is ready to make an impact, we’d love to hear from you. 👉 Apply here: https://bit.ly/4p3rHXy
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We’re hiring a Construction Engineer to support the planning, optimizing, and execution of infrastructure projects that incorporate automated systems such as packaging, remote monitoring, smart sensors, and controllers in Manchester, TN. Apply here: https://bit.ly/3M8x6OS
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