0% found this document useful (0 votes)
32 views78 pages

ISO General

The document outlines the history and structure of the International Organization for Standardization (ISO), founded in 1947, and its various published standards. It details the ISO 9001:2015 quality management system and its clauses, including the context of the organization, leadership commitment, planning, support, operation, performance evaluation, and continual improvement. Key terms and processes related to quality management are also discussed, emphasizing the importance of understanding the needs of interested parties and maintaining documented information.

Uploaded by

blitzkrig007
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
32 views78 pages

ISO General

The document outlines the history and structure of the International Organization for Standardization (ISO), founded in 1947, and its various published standards. It details the ISO 9001:2015 quality management system and its clauses, including the context of the organization, leadership commitment, planning, support, operation, performance evaluation, and continual improvement. Key terms and processes related to quality management are also discussed, emphasizing the importance of understanding the needs of interested parties and maintaining documented information.

Uploaded by

blitzkrig007
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

HISTORY OF

ISO HEADQUARTERS: GENEVA,


SWITZERLAND

FOUNDED IN
1947, LONDON

VIENNA CONVENTION
23rd MAY 1969

MEMBER COUNTRIES BEGAN


BRITISHWITH
MILITARY
STANDARDS

165 PUBLISHED STANDARDS:


23791+
TECHNICAL
COMMITTES

781
HISTORY OF
ISO

FOUNDERS OF
ISO
ISO 90
01
PROCESS APPROACH
ISO 9001 :2015 Basic Standard

ISO 9001:2015 Quality Management

ISO 9001:2015 System ISO 14001:2015 EMS


Environmental Requirements
+
ISO 9001:2015 Occupational Health &
Safety Requirements ISO 45001:2018 OHSMS
+
ISO 9001:2015 Food Safety
Requirements ISO 22000:2018 FSMS
+
ISO 9001:2015 Information
RequirementsSecurity ISO 27001:2013 ISMS
+
PROCESS APPROACH
PROCESS APPROACH
Verbal Wo
rds
• “shall” indicates a requirement “should”
• indicates a recommendation “may”


indicates a permission “can” indicates a
possibility or capability “Note” is
guidance/clarification on
requirements

• “Note to entry” additional information
that
supplements the terminology

KEY TERMS
KEY TERMS
PROCESS APPROACH
CLAUSE 4 : CONTEXT OF ORGANIZATION

Clause 4.1 The Organization and Its Context

Clause 4.2
Understanding the Needs and Expectations of
interested parties

Clause 4.3 the scope of QMS


Determining

Clause
Quality 4.4
Management System & Its Processes
4.1 Understanding Organization
and its context
4.1 Understanding Organization &
Its Context
CONTEXT ANA
LYSIS
4.2 Understanding Needs & Expectations of In
terested Parties
SOME INTERESTED P
ARTIES
SOME INTERESTED P
ARTIES
4.3 Sc
ope
Clause 4.3 Scope
of QMS • Intended to clarify the

boundaries of QMS
4.3 Determining scope of QMS Consider external and
SCOPE management system •
internal factors

• Requirements of interested
parties

• Work related activities


B C
performed

D E
• AnyExclusions shall be
considered & justification
4.3 Scope State
ments
4.4 QMS & Its Pr
ocess
DETERMINE INPUTS & OUTPUTS
SIPOC
4.4 QMS & Its Pr
ocess
PROCESS SEQUENCE MATRIX : ENSURE COMMUNICATION FLOW
4.4 QMS & Its Pr
ocess
PROCESS SEQUENCE MATRIX : ENSURE COMMUNICATION FLOW
5.1 – Leadership & Com
mitment
5.1 – Leadership & Com
mitment
5.1 – Leadership &Com
mitment
5.2 – QUALITY POLICY
QUALITY POLICY EXAMPLES
5.3 Organizational Roles & Resp
onsibilities
ROLES, RESPONSIBILITIES &
AUTHORITIES

Establish Organization Chart


and Issue Roles,
Responsibilities to all the
Employees including Top
management & Contract
Employees.

Eo
T nagement is responsible to
p
communicated about his roles,
responsibilities & Authorities
Ma
CLAUSE 6 : PLANNING
CLAUSE 6 : PLANNING
CLAUSE 6 : PLANNING
4.2 Understanding Needs & Expectations of In
terested Parties
6.1 Understanding Needs & Expectations of In
terested Parties
6.2 Quality Obje
ctives • What will be done What


resources Who will be
responsible When completed
• How measured through
indicators if practicable,
monitored and frequency How
actions will be integrated
• into overall business processes
Maintain and retain
• documented
• information

Establish Plans to Achieve the Established Objectives.

Ensure Organizational and Process Level KPIs/Objectives


are Established
6.2 Quality Obje
ctives
6.3 Planning of C
hanges
6.3 Planning of C
hanges
6.3 Planning of C
hanges
CLAUSE# 7 : SU
PPORT
7.1 Resou
rces
Clause #7 Organizational K
nowledge
Organizational knowledge is the
sum of all knowledge contained
within an organization that can
provide business value. It may be
gained from intellectual property,
product knowledge, lessons of
failure and success, conferences,
or customer communications, just
to name a few sources
7.2 COMPETE
NCE
7.2 COMPETE
NCE
7.3 Awareness
• Made aware of QMS policy,
Objectives

Implication of not conforming with
QMS requirements
7.3 Awareness

Information and outcomes of
investigations of relevant incidents

Risk & Opportunities relevant to
them

• Aware about Positive & Negative


Impacts
7.4
Communication •
Determine the need for internal or
external information and communication
relevant to QMS
7.4 Communication •
What , when, who and when it will inform
and communicate

Who – internally, externally with

interested
parties, contractors or visitors to the

workplace
how it will received, maintain documented
information and respond to relevant
communications
7.5 Documented
Information
7.5 Documented
information
7.5.1 General
7.5.2 Creating and updating
7.5.3 Control of documented
information

• Clause where reference to documented information 4.3, 5.2, 5.3, 6.1.1, [Link],6.1.3,
• 6.2.2, 7.2, 7.4, 7.5.1. 7.5.3, 8.1.1., 8.2, 9.1.1, 9.1.2, 9.2.2,
9.3, 10.1 & 10.2
6.2 Quality Obje
ctives
8.1 OPERATION PLANNING &
CONTROL
8.2 REQUIREMEMTS FOR PRODUCTS
& SERVICES
8.3 DESIGN & DEVELOPMENT OF PRODUC
TS & SERVICES
8.4 CONTROL OF EXTERNALLY PROVIDE
D PROCESSES, PRODUCTS & SERVICES
8.5 PRODUCTION & SERVICE P
ROVISION
4.2 Understanding Needs & Expectations of In
terested Parties
8.5 PRODUCTION & SERVICE PROVISION
8.6 RELEASE OF PRODUCTS &
SERVICES
6.2 Quality Obje
ctives
CLAUSE#9 : PERFORMANCE EV
ALUATION
9.3 : MANAGEMENT REVIEW
6.2 Quality Obje
ctives
CLAUSE#10 – PERFORMANCE EV
ALUATION
–e
10.3 – CONTINUAL IMPRO
VEMENT

•Continually improve the suitability,


adequacy and effectiveness of the
QMS to enhance environmental
performance

You might also like