The Recovering Line Cook by Wil Reidie
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Welcome to The Recovering Line Cook
Get started here my friends...
Oct 2, 2023
•
Wil Reidie
18
The Most Honest Kitchen Film I Know
Nope, The Bear doesn’t even come close
Aug 22
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Wil Reidie
59
26
A Grumpy Line Cook's Rant about Social Media "Chefs"
A long(ish) read in defence of knowing what you're talking about
Feb 23, 2024
•
Wil Reidie
285
108
1-to-1 Cooking Classes with Wil Reidie
Limited introductory prices now available
May 1
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Wil Reidie
9
Things To Do With Vegetables When You're...
... in need of comfort in autumn.
22 hrs ago
•
Wil Reidie
12
7
Essays
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Pippi Långstrump and Stockholm Consolation
Notes on a trip to Stockholm and my former home
Sep 20
•
Wil Reidie
24
15
Prince and the Pea, or It Started That Day with the End of Suppositories
A story
Sep 1
•
Wil Reidie
The Most Honest Kitchen Film I Know
Nope, The Bear doesn’t even come close
Aug 22
•
Wil Reidie
59
26
Notebooks of a Line Cook
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Things To Do With Vegetables When You're...
... in need of comfort in autumn.
22 hrs ago
•
Wil Reidie
12
7
Things To Do With Vegetables When You’re…
… not ready for summer to end.
Aug 29
•
Wil Reidie
28
11
Notes on Mökki Life
Finnish vacations, blazing fish and a new newsletter
Aug 17
•
Wil Reidie
26
4
Recent posts
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Pippi Långstrump and Stockholm Consolation
Notes on a trip to Stockholm and my former home
Sep 20
•
Wil Reidie
24
15
The Prep List: Chapter 5
My cooking life in sauces: part 1
Sep 9
•
Wil Reidie
4
2
Prince and the Pea, or It Started That Day with the End of Suppositories
A story
Sep 1
•
Wil Reidie
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TW Lim
The Recovering Line Cook by Wil Reidie
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