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Turning to a different topic, the sudden "demise" of 30-year-old white tea is truly lamentable. Authentic white tea aged over a decade is exceptionally rare; one might be fortunate to encounter it by chance. Twenty-year-old white tea is as hard to find as searching with a lantern, let alone thirty-year-old varieties. Logically, such treasures should be cherished dearly. Yet, the incident today is deeply regrettable and calls for a moment of mourning.
Yes, thirty-year-old white tea was actually used to make pillows... blended with other materials. While mourning, we might explore why aged white tea is so precious.
Since 1891, Fuding white tea began its export journey. At that time, many Fuding tea merchants were active in the white tea export trade. For the following century, white tea remained relatively unknown domestically, only gaining popularity among Chinese tea enthusiasts in recent years. It's easy to imagine that most of the white tea produced earlier was used for foreign exchange, leaving limited reserves within the country.
Today, aside from collected and stored stocks, there's another way to acquire domestic white tea aged over ten or twenty years. However, this requires visiting the origin of white tea. In Fuding, white tea is deeply integrated into local customs. For instance, locals always use white tea during celebrations, and when a daughter marries, two jin of white tea are placed at the bottom of her dowry chest. During house construction, bags of white tea are hung from the beams.
If you're seeking aged white tea, you might try your luck in origins like Fuding or Zhenghe. As for the vintage, it all depends on fortune.
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