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六堡茶历史与外贸珍品:从茶船古道到现代收藏 Liubao Tea History and Foreign Trade Treasures: From Ancient Tea Boat Routes to Modern Collectible

六堡茶历史与外贸珍品:从茶船古道到现代收藏

六堡茶历史与外贸珍品:从茶船古道到现代收藏

Liubao Tea History and Foreign Trade Treasures: From Ancient Tea Boat Routes to Modern Collectibles

六堡茶素有"墙内开花墙外香"之说,其出口历史可追溯至汉唐时期。据《广西通志》记载,早在汉唐时期,广西茶叶就已成为主要出口商品之一。

Liubao Tea has long been known as "blooming inside the wall while fragrant outside", with its export history dating back to the Han and Tang dynasties. According to Guangxi General Annals, Guangxi tea was already one of the main export commodities during the Han and Tang periods.

清朝初期,六堡茶正式成为"侨销茶"。清朝同治年间的《苍梧县志》记载:"茶产多贤乡六堡,味厚,隔宿不变"。在鼎盛时期,六堡茶通过著名的"茶船古道"运往粤港澳及东南亚各地。

In the early Qing Dynasty, Liubao tea officially became "Overseas Chinese Sales Tea". The Cangwu County Annals from the Tongzhi period of Qing Dynasty recorded: "Tea is produced in Liubao, Duoxian Township, with rich flavor that doesn't change overnight." At its peak, Liubao tea was transported to Guangdong, Hong Kong, Macao and Southeast Asia via the famous "Tea Boat Ancient Route".

外贸三君子:六堡茶的经典出口系列

The Three Gentlemen of Foreign Trade: Classic Export Series of Liubao Tea

黑盒、黄盒、桂林山水盒被称为"外贸三君子",是六堡茶外贸史上的经典系列:

Black Box, Yellow Box and Guilin Landscape Box are known as the "Three Gentlemen of Foreign Trade", representing classic series in Liubao tea's export history:

六堡茶的现代传承与创新

Modern Inheritance and Innovation of Liubao Tea

2014年,六堡茶制作技艺被列入国家级非物质文化遗产名录。2022年,更入选联合国教科文组织人类非物质文化遗产代表作名录。

In 2014, the Liubao Tea Making Technique was included in China's National Intangible Cultural Heritage List. In 2022, it was further included in UNESCO's Representative List of Intangible Cultural Heritage of Humanity.

国家级非遗传承人韦洁群石濡菲等制茶大师,致力于保护和传承传统六堡茶制作技艺,同时不断创新,开发出独特的节气茶品。

National intangible cultural heritage inheritors like Wei Jiequn and Shi Rufei are committed to preserving and inheriting traditional Liubao tea making techniques while continuously innovating to develop unique seasonal tea products.

六堡茶的收藏价值

Collection Value of Liubao Tea

六堡茶具有"越陈越香"的特点,随着陈化时间的增长,茶汤愈发醇厚,香气更加丰富。老版本的六堡茶,特别是完整的外贸系列,已成为收藏家们追捧的对象。

Liubao tea has the characteristic of "becoming more fragrant with age". As aging time increases, the tea soup becomes mellower and the aroma richer. Older versions of Liubao tea, especially complete foreign trade series, have become sought-after items for collectors.

本次拍卖精选了43件六堡茶珍品,包括非遗传承人作品、陈年老茶及外贸三君子系列等代表性产品,展现了六堡茶从传统工艺到现代创新的完整发展历程。

This auction features 43 carefully selected Liubao tea treasures, including works by intangible cultural heritage inheritors, aged teas and representative products from the Three Gentlemen of Foreign Trade series, showcasing the complete development journey of Liubao tea from traditional techniques to modern innovation.

六堡茶历史与外贸珍品:从茶船古道到现代收藏