快速读懂六堡茶编号的三大核心要素
近期，三鹤六堡茶正式启用新五位编号，这引起了许多茶友的关注。新编号系统让消费者更容易解读陈化年份、质量等级等关键信息，大大提升了产品辨识度。
Recently, Sanhe Liubao Tea officially adopted a new five-digit numbering system, which has attracted much attention from tea enthusiasts. The new system makes it easier for consumers to understand key information such as aging years and quality grades, significantly improving product identification.
根据2018年实施的《六堡茶产品批号编码规范》，新编号由五位数字组成：
According to the "Liubao Tea Product Batch Number Coding Standard" implemented in 2018, the new number consists of five digits:
- 前2位：陈化起始年份 | First 2 digits: Aging start year
- 第3位：质量等级 | 3rd digit: Quality grade
- 后2位：产品流水号 | Last 2 digits: Product serial number
三大核心要素 | Three Core Elements
所有六堡茶编号都离不开这三大要素：
All Liubao tea numbers revolve around these three core elements:
- 年份：陈化起始时间 | Year: Aging start time
- 等级：茶叶质量等级 | Grade: Tea quality level
- 批次：生产批次编号 | Batch: Production batch number
主要品牌编号解析 | Major Brand Numbering Analysis
1. 三鹤六堡茶 | Sanhe Liubao Tea
新5位编号示例：20015 → 2020年陈化，特级茶，第15批次
New 5-digit example: 20015 → Aged since 2020, special grade, 15th batch
2. 中茶六堡茶 | Zhongcha Liubao Tea
常见4位编号：9137 → 1999年出厂，3级茶
Common 4-digit: 9137 → Produced in 1999, grade 3 tea
3. 茂圣六堡茶 | Maosheng Liubao Tea
6位编号示例：910523 → 一级茶，2005年陈化
6-digit example: 910523 → Grade 1 tea, aged since 2005
随着行业标准的实施，六堡茶编号将越来越规范化，为消费者提供更清晰的产品信息。
With the implementation of industry standards, Liubao tea numbering will become more standardized, providing clearer product information for consumers.
